Everyone love’s Hawaiian Barbeque, but what is it exactly? With so many riffs on what Hawaiian barbeque actually is, we are sharing this quick guide to what inspired in the food world to what Hawaiian barbeque really is and the different inspiration to creating unique marinades, sauces and cooking barbeque styles that create this idea of local barbeque style on the islands.
What is Hawaiian Barbeque style?
Is there an actual Hawaiian barbeque style of food?
This is some subtle difference between Hawaiian barbeque style and popular American Barbeque sauces and marinades used for grilling. Most Hawaiian barbeque typically utilize some tropical flavors like passion fruit, pineapple or even Asian inspired like soy sauce, sesame oil or other local inspired ingredients to create a blended marinade or sauce that has a tropical or Asian inspired flavor and sauce. A Hawaiian inspired dipping sauce or marinade is perfect for many meat and seafood dishes like Hawaiian style pulled pork, fish, chicken or some other seafood.
You’ll love to infuse these with the many Hawaiian infused sauces to create a more delicious bite with over tones of tropical, smoky to Asian flavorings depending on what your preference is for dipping or marinade on the dish.
Can you make your own Hawaiian Style sauce?
Yes, you can create your own version of a Hawaiian style sauce, you just need to start with creating a typical base for your marinade or sauce
Creating a base BBQ sauce
The base uses basic ingredients to use in create a sauce that includes:
8 oz or tomato sauce – organic or the best brand you can buy
A half cup of vegetable oil
¼ cup of apple cider vinegar
3 tablespoons of Worcestershire sauce
The base for your Hawaiian BBQ sauce is the same as that for any other type of BBQ sauce: just the basic ingredients. You’ll need about 8 oz. (that’s one can) of tomato sauce (hint: choose the most natural kind for better flavor – organic is best), half a cup of vegetable oil, ¼ a cup of apple cider vinegar, and 3 tablespoons of Worcestershire sauce. Stir together, then flavor with 3 tablespoons, plus two teaspoons, of sugar, 2 tablespoons of dried minced onion, 3 teaspoons of dry mustard, 2 teaspoons of chili powder, and half a teaspoon of garlic powder. Add kosher salt and finely ground black pepper to your individual taste. Mix the ingredients well and allow the ingredients to sit together for a short while, to absorb each other’s flavors.
Add some Hawaiian inspired flavor with these ingredients
Hawaiian style covers the gamut from sweet, tart, savory to spicy barbeque flavors. To create your personal tropical inspirations most sauce recipies includes using a variety of incredients including: pineapple sauce
fresh or ground ginger
You can follow some of the video recipes below to give more Hawaiian sweet and savory and even some heat to your barbeque dishes.
Check out these inspired Hawaiian barbeque recipes below
Chicken and short ribes in a Hawaiian style bbq marinade
Ribs Hawaiian Style
Huli Huli Barbeque style chicken
A very simple marinade to use for any meat dishes
Check out these other delicious Hawaiian foods and recipes below
Conclusion to Hawaiian style barbeque
If you are craving some Hawaiian style barbeque for your beef, chicken, pork or even seafood dishes, these recipes above will inspire you to try and make your own sauces to your taste.
Thanks for visiting today and checking out this post on Hawaiian Barbeque. I hope you are inspired to plan a visit and enjoy some delicious barbeque and try to make some of these amazing dishes at home.
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